Whether you’re launching your first truck or expanding an existing operation – this is the exact process we use to deliver every build on time, within budget, and council-approved.
We start with your vision – what you want to sell, how you want to operate, and the look you’re chasing. Our team then designs your layout, selects the best Australian-made materials, and gives you a clear fixed-price quote before we touch a single bolt.
Once you’re happy with the design, we get to work in our Perth workshop. Every truck is custom-built to Australian standards, with premium materials, certified equipment, and a 6-8 week turnaround time – no cutting corners, no surprises.
When your food truck’s ready, we hand it over fully compliant, tested, and ready to serve. You’ll drive away knowing it’s built to last – and backed by our 3-year workmanship guarantee.
Every food truck we build is fully custom – designed around your menu, workflow, and brand. No cookie-cutter templates, no off-the-shelf layouts – just a setup that makes your operation faster, smarter, and built for profit.
We don’t drag out projects or leave you guessing. You’ll know exactly when your truck will be ready with our 6-8 week build schedule – clear, consistent, and delivered on time.
We stand by what we build. Every truck comes with a 3-year workmanship guarantee, giving you total peace of mind that your build is solid, compliant, and made to last.
Every truck is constructed to meet Australian food safety and electrical standards – fully compliant and ready for council approval. You’ll never have to worry about passing inspection.
At Alex Trucks, your truck is built using premium Australian-made materials – no cheap imports, no shortcuts. From stainless steel benches to commercial – grade fittings, every detail is designed to meet Australian standards and withstand heat, hustle, and hard work of life on the roads.